Amherst Pub Newsletter
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What's Happening
at the Pub
August 14, 2019

Check out our weekly lunch and dinner specials!

Phone: (413) 549-1200
Email: info@amherstpub.com
15 East Pleasant Street in Downtown Amherst

Secret Word of the Week Special...

"Sturgeon Moon!"


SECRET WORD SPECIAL


Say the Secret Word "Sturgeon Moon!"
and get any Wrap, Club, Panini, Flatbread
or Specialty Sandwich from
our regular menu for just $6!
LUNCH & DINNER included
.

Follow us on facebook
for our "Secret Word" Thursday Specials

Offer valid Thursday, August 15th, 2019 only.

Gratuity is added to the check before the discount.
Dine in only. Not to be used in combination with any other Pub promotion or discount.


The Full Sturgeon Moon, also known as the full Green Moon will peak at 8:29 a.m. Thursday, August 15. That means the best periods for viewing the full moon this month will be the night before, Wednesday into early Thursday morning, or the night after peak on Thursday. The August Full Moon is named after the sturgeon which used to be abundant in North American lakes and rivers. The lake sturgeon used to be abundant in North American lakes and rivers, but it is currently listed as threatened or endangered in 19 of 20 US states.


Little Leaf Farms Summer Caprese Salad.

Massachusetts grown Little Leaf Farms savory spring mix with grilled chicken, fresh avocado, fresh mozzarella balls and grape tomatoes, drizzled with a balsamic glaze. 

San Diego Fish Tacos.

Deep-fried cod nuggets loaded inside flour tortillas with shredded cabbage, Monterey jack cheese, pico de gallo and scallions with a  white crema sauce and fresh limes.

Blackened Scallop & Avocado Caesar Salad.

Pan seared blackened sea scallops with fresh avocado served over crisp romaine and tossed with a creamy Caesar dressing, garlicky croutons, and shaved parmesan cheese.

Classic Reuben.

Corned beef, sauerkraut, Swiss cheese and thousand island dressing on Iggy’s grilled rye bread.  Served with french fries.

Fish & Chips.

Lightly breaded and deep-fried.   Served with waffle cut waffle french fries, coleslaw and tarter sauce

Balsamic Chicken & Caramelized Onion Ciabatta.

Grilled chicken on a Iggy’s ciabatta roll with caramelized onions, lettuce, tomato and buffalo mozzarella, drizzled with a balsamic glaze.  Served with waffle cut french fries.

Portuguese Lobster Sliders.

Fresh lobster salad with greens on three grilled Portuguese muffins from Central Bakery in Fall River Ma.  Served with french fries.

Swipe your UCARD at the Pub!


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