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THE PUB

APPETIZERS
Sweet Chili Boneless Buffalo Wings: Boneless chicken tenders tossed with a sweet chili glaze served with bleu cheese dressing. 1/2 LB.  $7.95    1 LB.  $14.95
California Avocado Egg Rolls: Homemade eggrolls stuffed with fresh avocado, sun-dried tomatoes, red onion and cilantro deep fried and served with a tamarind sauce. $10.95
Buffalo Kickin' Chicken Quesadilla: Buffalo chicken tenders loaded inside a crisp flour tortilla with Monterey Jack cheese, pico de gallo, scallion.  Served with salsa and sour cream..  $10.95
DINNER ENTREES
Marinated Steak Tips: Teriyaki glazed marinated steak tips served with garlic mashed potatoes and fresh vegetables. $19.95
Mediterranean Chicken Pasta:  Pan-seared chicken with kalamata olives, sun-dried tomatoes, baby spinach leaves, artichoke hearts and feta cheese with a light cream sauce tossed with linguini. $17.95
Roast Turkey Dinner: All white meat served with savory traditional stuffing and garlic mashed potatoes topped with turkey gravy and served with vegetables and homemade wampanoag cranberry chutney. $16.95
Wild Mushroom Ravioli:  Jumbo Ravioli's stuffed with roasted portabella and cremini mushrooms blended with mozzarella, parmigiano reggiano cheeses and roasted garlic, tossed with baby spinach leaves and roasted red peppers in a basil-pesto cream sauce. $16.95
Crab Cake Caesar & Avocado Salad: Fried crab cakes with fresh avocado served over crisp romaine leaves tossed with a creamy caesar dressing, garlicky croutons and shaved parmesan cheese drizzled with a basil aioli.  $16.95
Teriyaki Salmon Cobb Salad: Grilled Teriyaki glazed salmon over Little Leaf Farms greens with edamame beans, mandarin oranges, artichokes, tomatoes and fresh egg.  Served with a ginger vinaigrette dressing. $16.95
Western Bacon & Crispy Onion Burger: A 100% Black Angus burger with Vermont cheddar cheese, applewood smoked bacon, fresh avocado and piled high with a BBQ mayo.  Served with homemade  hand-cut french fries. $13.95
BBQ Onion String Cheddar Burger: A 100% Black Angus burger topped with Vermont cheddar cheese, crisp applewood smoked bacon, homemade BBQ sauce and crispy fried onion straws. Served with homemade hand-cut french fries. $12.95
Apricot-Mustard Glazed Ham & Brie Sandwich: Thinly sliced Black Forest ham served on a panini pressed ciabatta roll with melted brie cheese with a apricot mustard spread. Served with homemade hand-cut french fries. $9.95
Cape Cod Cranberry-Pecan Turkey Sandwich: Fresh roasted turkey on Iggy's cranberry pecan bread with our Wampanoag cranberry chutney, savory homemade stuffing with lettuce.  Served with homemade hand-cut french fries.$12.95
Oxford: A combination of roast beef, corned beef and turkey on Iggy's grilled rye bread with thousand island dressing, Swiss cheese and cole slaw. Served with homemade hand-cut french fries. $12.95


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